Nutritional Sciences: Dietetics (Internet-Based Program), MS

Requirements for Students Matriculating in or before Academic Year 2020-2021. Learn more about Graduate College Academic Regulation 7.0.

Total Hours: 36 Hours

Program Core:
STAT 5013Statistics for Experimenters I3
NSCI 5123Research Methods in Nutritional Sciences3
NSCI 5963Environmental Scanning and Analysis3
Hours Subtotal9
OSU Nutritional Sciences Core Credits and Non-Thesis Creative Component
NSCI 5033Macronutrients in Human Nutrition3
NSCI 5043Micronutrients in Human Nutrition3
NSCI 5843Non-thesis Graduate Capstone3
Hours Subtotal9
Electives
Select 18 hours from the following:18
Financial Management and Cost Controls in Dietetics
Functional Foods for Chronic Disease Prevention
Grant Writing for the Professional
Advanced Nutrition for Exercise and Sport
Nutrition in Wellness
Entrepreneurship in Food Service and Dietetics
Advanced Nutrition Across the Life Span
Contemporary Issues in Nutrition
Dietary and Herbal Supplements
Nutrition and Physical Activity in Aging
Maternal and Child Nutrition
Childhood Nutrition
Nutrigenomics and Nutrigenetics
Obesity Prevention Across the Lifespan
Global Nutrition and Food Security
Advanced Nutrition Education and Counseling
Advanced Medical Nutrition Therapy
Fundamentals of Leadership in Dietetics
Advanced Community Nutrition
Health Care Administration
Nutritional Epidemiology
Phytochemicals
Nutrition in Immunology
Nutrition and Cancer
Clinical Aspects of Nutrition Support
Hours Subtotal18
Total Hours36

 

Graduate College Master's Program Requirements

Learn more about Graduate College 2020-2021 Master’s Degree Program Requirements. Check the General Graduate College academic regulations for minimal GPA, language proficiency and other general requirements.